Restaurant Menu
Monday-Thursday 11 a.m.-8 p.m.
Friday & Saturday 11 a.m.-9 p.m.
Closed Sundays
Take Out Is Available
Check Our Daily Lunch Specials
Ask to See Our Catering Menu
NIGHTLY SPECIALS
All You Can Eat: Steak, Ribs, Shrimp, or Ocean Cod Mon-Wed 5-7 pm
Canadian Walleye Friday Evenings
Alaskan King Crab Saturday Evenings
Combination Platters
| Shrimp and Steak | $19.95 |
| Ocean Cod and Shrimp | $17.95 |
| BBQ Ribs and Chicken | $15.95 |
| Alaskan King Crab and Steak | $22.95 |
Butcher Block
All Dinners Served with Tossed Salad, Cup of Soup, Choice of Potato, Garlic Toast, and Rolls
| Top Sirloin - Aged to Perfection, 10 oz. |
$15.95 |
| New York Cut - Expertly prepared, 12 oz. |
$17.95 |
|
Filet Mignon - Melt in Your Mouth, 10 oz. |
$24.95 |
| Steak Kabob - Balanced with Fresh Vegetables |
$13.95 |
| Bacon Wrapped Ground Steak | $12.50 |
| Prime Rib, Wednesday - Saturday | |
| 12 oz. | $18.95 |
| 16 oz. | $22.95 |
| 10 oz. | $16.25 |
Sandwiches
Served with Choice of Potato
1/2 lb Fresh Hand Made Burgers
| Ground Sirloin | $6.95 |
| With Cheese | $7.25 |
| Chatfield Burger - with Bacon & Cheese |
$8.50 |
| Chosen Valley Burger - 1 / 2 lb. with Bacon, Cheese, Mushrooms, Onion, Lettuce, and Tomato - As Big as the Valley |
$10.25 |
| Fish Sandwich | $8.95 |
| Mushroom Swiss Burger | $8.50 |
| Chicken Tenders | $6.75 |
| Grilled Chicken Breast | $8.95 |
| Mushroom Swiss Chicken - 1/2 lb | $9.95 |
| Chicken Cordon Bleu - Grilled with Ham and Swiss Cheese |
$10.25 |
| French Dip - Thin Sliced Prime Rib with Au Jus |
$9.95 |
| Jett's Hilly Beef - Thin Sliced Prime Rib, Onions, Mushrooms, and Swiss |
$10.95 |
Finger Foods
| Nachos | $8.50 |
| Add Taco Meat | $9.95 |
| Potato Skins with Sour Cream | $6.95 |
| Potato Skins with Nacho Cheese | $8.50 |
| Loaded Skins | $9.95 |
| Onion Rings | $7.95 |
| Chicken Wings | $8.95 |
| Buffalo Wings | $9.95 |
| Original Cheese Curds | $8.95 |
| Batter Fried Mushrooms | $7.95 |
| Finger Food Sampler | $9.50 |
|
1/2 Order Finger Foods ---Choice of Onion Rings, Mushrooms, Cheese Curds, or Wings |
$5.75 |
Piggy Market
BBQ Ribs Ham Cured Fall-Off-the-Bone Tender
| Ladies | $16.50 |
| Gentlemen | $18.95 |
| Boneless Pork Chops | $13.95 |
Seafood
| Ocean Cod | $14.95 |
| Jumbo Shrimp | $18.95 |
| Rainbow Trout | $15.50 |
|
Seafood Combination |
$21.95 |
| Alaskan King Crab 1 LB | $28.95 |
Hen House
| Half Chicken | $10.95 |
| 8 oz. Chicken Breast - Grilled with Carrots and Rice Blend |
$11.95 |
Pastas
| Beef Stroganoff | $11.95 |
| Chicken Marsala | $13.95 |
| Shrimp Linguini | $14.95 |
Lighter Appetites
Served with Tossed Salad, Choice of Potato, Garlic Toast, and Rolls
| Petite Tender, 6 oz. | $15.95 |
| Boneless Pork Chop | $10.95 |
| Top Sirloin, 6 oz. | $10.95 |
| Ocean Cod | $11.95 |
| One-Fourth Chicken | $8.50 |
| BBQ Ribs | $13.95 |
| Jumbo Shrimp | $14.50 |
Super Salads
| Taco Salad | $9.25 |
| Grilled Chicken Salad | $9.50 |
| Crispy Oriental Chicken | $9.95 |
| Chef's Salad | $8.95 |
| Vegetarian Salad | $6.95 |
*Pricing and availability subject to change without notice.
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OLD TYME CAFE AND CATERING
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